We use essential cookies to make our site work. We'd also like to set analytics cookies that help us make improvements by measuring how you use the site. These will be set only if you accept.

For more detailed information about the cookies we use, see our cookies page.

Essential Cookies

Essential cookies enable core functionality such as security, network management, and accessibility. For example, the selections you make here about which cookies to accept are stored in a cookie.

You may disable these by changing your browser settings, but this may affect how the website functions.

Analytics Cookies

ON OFF

We'd like to set Google Analytics cookies to help us improve our website by collecting and reporting information on how you use it. The cookies collect information in a way that does not directly identify you.

Third Party Cookies

ON OFF

Third party cookies are ones planted by other websites while using this site. This may occur (for example) where a Twitter or Facebook feed is embedded with a page. Selecting to turn these off will hide such content.

Club Organisation

The Club is organised on a voluntary basis and all members are encouraged to offer to assist with the running of the club or teams or assist with cleaning or club maintenance.

Officers

The Club has a Club President, several Vice Presidents, a Club Chair and Vice Chair, Club Secretary and Club Treasurer. These officers together with an Outdoor Captain and Carpet Captain and four members are elected at the Club’s Annual General Meeting (AGM) and form the Management Committee which meets several times a year.

Management of the Club

There are managers for each league team, and for friendly and carpet games. The outdoor captains meet regularly throughout the year with the Outdoor Club Captain. During the outdoor season members are informed about league fixtures, competitions, friendly and internal competitions through the noticeboard found in the main changing room.

Working Groups

The Green and surrounds are maintained by the Greens Committee which reports to the Management Committee.

The clubhouse facilities are cleaned weekly, by volunteers, who also ensure that the catering supplies are adequate for the coming weeks games. A roster is posted on the notice board in the main part of the clubhouse and sent to members, usually electronically.